NanoCleanse 150 ml Meat & Poultry Wash

NanoCleanse is made from 100% Food Grade Ingredients to instantly remove harmful pathogens and extraneous chemicals from the surfaces of meat & poultry, making them much safer to eat.

Key Benefits

• Eliminates 99.9% of harmful bacteria like E. Coli & Salmonella in just 3 mins.
• Removes 98% harmful chemicals & residual dirt.
• Thoroughly decontaminates meat & poultry.
• Makes them healthier to consume by removing blood stains and unwanted particulate matter.
• Maintains natural flavour, aroma & visual appearance of meat & poultry.
• Reduces risk of sickness & disease.
• Non-reactive & Readily bio-degradable.
• Safe to use & store.
  

Directions for Use

1. POUR - Pour 10ml of NanoCleanse for every 1 litre of water to make solution. Make enough solution to completely cover meat / poultry.
2. SOAK - Soak meat / poultry in NanoCleanse solution for 3 minutes. Rub around, as needed.
3. RINSE - Rinse under running water.

NanoCleanse is easily washed off and does not leave its own residue. 

Ingredients: Citric Acid, Glycerol, Natural White Vinegar, Sea Salt, Baking Soda & Purified Aqua.

 Contains NO SOAP, NO CHLORINE, NO ALCOHOL

Recommended for DAILY use on both Meat and Poultry.